During the reporting period,World Food Programme (WFP) distributed a total of 34, hot meals (an average of 52, meals per day) through its implementing partners TUA,Thaghar Al Madina,and Radi Shedifat

The report aims to learn about young people's knowledge,attitudes,and behaviors with regards to water conservation,energy conservation,and waste management,and it assess these against the learning

The final report is a product of the USAID/ Jordan's 55-month Operations and Maintenance Training (OMT) Program that enhances workers and organizational performance in water infrastructure. The report